Restaurant Phone Systems that Boost Collaboration & Productivity
Enjoy seamless unified communications and friendly customer-service.
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Manage Your Mobile, Deskless Workforce
Whether you are supervising restaurant locations or managing dining facilities and staff, you are on-the-go. Your employees are on-the-go. Add catering, delivery, banquet facilities, and entertainment staff to the mix of deskless workers and communications can get rather tricky.
Imagine if you could link everyone into a seamless communications system that kept them instantly in touch and reachable at all times. Think of how quickly they could respond to changes, fix problems and avoid service-affecting delays.
The OCN unified communications system helps restaurant staff, managers, and vendors stay on the same page with advanced features.
Features Fit for Everyone
Mobile Unified Communications (Mobile UC)
Every manager or member of a restaurant location’s staff can carry the equivalent of a corporate desk phone in their pockets.
Low Cost but Rich Features
Every line costs the same, no matter which features you take advantage of. All lines get access to enterprise features like visual voicemail, auto-attendant, and more.
Native User Experience
Any employee can use their smartphone business-class functions, like forwarding, holding and conferencing, with little to no training.
Take Your Business Phone Number Everywhere
All communications using the mobile phones carry your business identity and numbers, even on personal, Bring-Your-Own-Device phones.
Texting with Business Numbers
Users on mobile phones can send and receive text messages from their business numbers, further expanding their communication and collaboration with other users and customers.
Failover Technologies
We suggest all restaurants invest in failover technologies to ensure there is no blip in communications. No phones means no reservations, no internet can mean no POS system. Never find yourself in that situation.
